Fresh Mangoes

Varieties: Kesar (Gir Region) & Alphonso (Ratnagiri, Devgad)

πŸ“ Product Description – Fresh Kesar & Alphonso Mangoes

India’s most loved mangoes β€” Kesar and Alphonso β€” are world-renowned for their irresistible aroma, sweet taste, and fiberless pulp. These varieties are carefully cultivated in the fertile lands of Gujarat and Maharashtra, harvested at peak maturity, and packed for freshness to reach domestic and international markets in pristine condition.

Kesar Mangoes are known for their bright saffron color, smooth texture, and aromatic flavor. Sourced from the GI-certified Gir region, they’re perfect for fresh consumption and pulp extraction.

Alphonso Mangoes, often called the β€œKing of Mangoes,” are cherished for their rich flavor, intense sweetness, and buttery texture. These mangoes are grown in the coastal Konkan region of Maharashtra, particularly Ratnagiri and Devgad, which give them their signature taste and aroma.

At Trinetra Global Trade, we ensure that only the finest handpicked mangoes are selected, naturally ripened (without chemicals), and packed in export-grade packaging to maintain freshness throughout the supply chain.

HS Code: 08045020

Origin: India (Gujarat – Junagadh/Gir for Kesar; Maharashtra – Ratnagiri, Devgad for Alphonso)


Parameter

Kesar Mango

Alphonso Mango

Variety

Gir Kesar

Ratnagiri / Devgad Alphonso

Color (When Ripe)

Golden yellow with saffron hue

Bright golden yellow with a reddish blush

Shape

Oval with curved tip

Oval, uniformly smooth

Average Weight

180–250 grams

200–300 grams

Pulp Texture

Smooth, fiberless, juicy

Rich, fiberless, creamy

Flavor

Distinct sweet aroma with rich taste

Intensely sweet with floral aroma

Sugar Content (Brix)

16–20Β°

19–24Β°

Shelf Life

7–10 days (non-chilled), 21–28 days (air-shipped with cold chain)

7–10 days (non-chilled), 21–28 days (air-shipped with cold chain)

Maturity

90–95% at harvest

90–95% at harvest

Packaging

2 kg / 5 kg printed corrugated boxes (customizable)

2 kg / 5 kg printed corrugated boxes (customizable)

Storage Temperature

12–14Β°C (cold chain recommended)

12–14Β°C (cold chain recommended)

Usage

Table fruit, gifting, export, desserts, pulp

Table fruit, gifting, pulp, desserts, beverages